Let’s talk about finances!!!
I know, it’s everyone’s favorite subject. 🙂 But I am going to talk about how you can still shop and buy all that you need for a healthy living while you are on a pretty tight budget. I know you are always looking for ways to save money… but you don’t want to go hungry, either.
So! Let’s get right down to it, shall we?!
1. Make a Meal Plan
Plan ahead. The key to staying on or under budget. When you write a meal plan for the week it helps you to make out your shopping list and plan accordingly for each meal and gives you ideas on what to look for in weekly specials and savings.
2. Don’t Shop Hungry
When you are hungry it is so much easier to let temptation get the better of you. You could end up walking out with things you don’t really need. Try going on your shopping trip after you eat… or at least have a snack. 😉
3. Use Coupons
Checking online at your store’s website (or if you get ads mailed to your house each week) just before you go out can send you off with some good savings in your hand.
4. Stick to Your List
This is very important. Only put items on the list that you need for that week (and that are within your set spending budget) and stick to it! If you purchase items that are not on your list you will see how very quickly you can exceed your budget. Now this can be hard, and there are allowed exceptions (such as a few items that you forgot to put on the list), but for the majority of the time avoid things that are not on your shopping list. Your budget will thank you.
5. Freeze Fruits and Vegetables
Buying fresh fruits and vegetables while they are on sale and freezing them not only helps save you some money in the long run… but it also helps them last longer. Just be sure to write the name and date on the bag. 🙂
*As a side note: only purchase fruits and vegetables in bulk when it is within your budget and on your list. This is where planning ahead and looking at your weekly specials comes in handy for writing out your shopping list.
6. Get Creative With Meals
Be careful about wasting food. That is where most of our food budget goes down the drain (quite literally 😀 ). Try making meals where you can reuse your leftovers to create a completely new meal for the next day. Or devote one day a week to being leftover night. You can make a little bit of food stretch out longer… without losing any of its “deliciousness”. 🙂
Here are some idea recipes you could try (just to get your brain storming moving 😛 )
7. Cut Back on Other Articles
Budgeting doesn’t have to be limited to just the food side of your bill. We spend a lot more money than we realize on (and use a lot of) different cleaning supplies. You can cut a large chunk out of your spending (and toxins) by making your own…
Dish Soap and